With many products – and people – declaring themselves gluten-free, it’s understandable to have health questions about gluten. Women’s College Hospital gastroenterologist Dr. Talia Zenlea has the answers.
This information is provided by Women’s College Hospital and is not intended to replace the medical advice of your doctor or health care provider. Please consult your health care provider for advice about a specific medical condition. This document was last reviewed on: Jan. 26, 2017